Lasun mirch chutney

Moreover, the use of kashmiri dry red chili makes it less spicy. It is also known as red chutney

2024-03-29
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  1. See full list on mygingergarlickitchen
  2. Grind dry red chilies with salt
  3. In a broad pan, add this paste and cook on a slow flame
  4. 5
  5. This simple yet
  6. 7M views 4 years ago
  7. 500 gms fresh red chillies
  8. Dry garlic-coconut chutney is ready
  9. It must be stored in an air tight container for best results
  10. Grind coconut, fried dal and green chillies finely
  11. Bhut acchi lgi good
  12. (Do not add water while grinding)
  13. Roast Hurda only for couple of mins, ensuring it still is juicy
  14. Cool all the ingredients down to room temperature